We will close at 3PM on Tuesday, January 23rd for our Annual Employee Appreciation Party. We look forward to seeing you another night this week!
Introducing, our two new Barrel Aged Cocktails: Rise & Grind and Dancing in the Moonlight.☀️🌙
Rise & Grind is a Coffee Aged Black Manhattan barreled on 1/1/2024, crafted with Bulleit Rye, Caffo Vecchio Amaro Del Capo, Cinnamon Cordial, Chocolate Bitters, and Atomic Coffee Roasters Rocketeer Beans. ☕
Dancing in the Moonlight is a Rosemary & Basil Old Fashioned barreled on 12/18/2023, crafted with Jefferson’s Bourbon, Rosemary & Basil Syrup, and Orange Bitters. 🥃
Give us a visit this spring to try our new Barrel Aged Cocktails, and learn more about the full Barrel Aging process right here at our Barrel Wall! ✨
Apr 23
Introducing our New Mocktail Menu! 🍹
Our refreshing, non-alcoholic specialties are available daily:
Spring Forward Paloma 🌸 - Monday Zero Alcohol Mezcal, Grapefruit Juice, Soda Water, Salt Rim
Not So Old Fashioned 🥃 - Monday Zero Alcohol Whiskey, Cinnamon Syrup, Orange Peel
Blackberry Limeade ✨ - @drinkghia Lime Can, Blackberry Monin, Lemonade, Soda Water, Mint Sprig Garnish
French-ish Martini 🍸 - @drinkghia Apertif, Pineapple Juice, Simple Syrup, Soda Water
Apr 21
