Starters Menu
Starters
- Artisan Plate 18* v, gf
Local meats & cheeses, crackers, whole grain mustard, pickled onions, fig jam Can be: Gluten Free w/o crackers
- Point Judith Calamari 14*
Garlic aioli, pepper relish, cherry peppers
- Tomato Gratin 12* v, gf
Golden yellow tomato, stuffed with herb goat cheese, toasted brioche crostini
Can be: Gluten Free w/o crostini
- Parmesan Herb Arancini 12* v
Carnaroli rice, mozzarella, marinara, shaved Parmesan
- Pan Seared Crab Cakes* 15*
Herbs, roasted red peppers, sriracha remoulade, pickled red onion, frisee
- Sauteed Wild Mussels 14*
Dijon mustard, heirloom tomatoes, chorizo, banana peppers, grilled crostini Can be: Gluten Free w/o crostini
- Short Rib Sliders 15*
Pulled short rib, spicy aioli, pickles, boursin cheese, caramelized onions, toasted brioche
- Firecracker Shrimp Tacos 14*
Firecracker sauce, shredded lettuce, avocado, blue cheese crumbles, ranch
- Tuna Poke 16*
Fresh Yellowfin tuna, ponzu dressing, avocado, cucumbers, radish, sushi rice, wakame seaweed salad
- V = Vegetarian, V = Vegan, GF = Gluten Free
Shareables
- Fried Pickles 6* v
House-made B&B pickles, battered, chipotle aioli
- Fig & Proscuitto Pizza 15*
Fig jam, dried figs, arugula, balsamic reduction, gorgonzola, Mozzarella
- Sweet Corn & Lobster Pizza MKT*
Cape Ann lobster, Mozzarella, chives, lobster cream sauce, topped with sweet corn
- Devils on Horseback 7
Bacon wrapped feta stuffed dates, balsamic reduction
Can be Gluten Free
- White Truffle Pizza 15*
Ricotta, sage, white truffle oil, wild mushrooms, Mozzarella
- Chicken Bites 8*
Choice of: Sweet Chili Soy, Buffalo or BBQ
Battered chicken breast, deep fried tossed in one of our house-made sauces
- All Pizzas are available on Gluten Free Crust
Soups & Salads
- N.E. Clam Chowder 9
Local clams, potatoes, smoked bacon
- Baby Greens 9 v
Heirloom tomato, English cucumber, pickled red onion, feta, white balsamic vinaigrette
- Caesar Salad 11 v
Garlic herb croutons, shaved Parmesan, house-made Caesar dressing
Can be: Gluten Free w/o croutons
- Apple & Butternut Bisque 8 vn
Maple crema
- Kale & Brussels 12 v
Chopped baby kale, roasted Brussels sprouts, Parmesan, hazelnuts, white balsamic vinaigrette
- Roasted Beet 13 v
Arugula, goat cheese, candied pecans, balsamic vinaigrette
- Add Protein: Chicken* 6, Salmon* 9, Grilled Shrimp* 8, Flat Iron Steak* 10, Crab Cake* 8, Scallops* MKT, Avocado 2
- Before placing your order, please inform your server if a person in your party has a food allergy. *These items are served raw, undercooked or cooked to order. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.