Join us for Mother’s Day on Sunday, May 12th! To make reservations, call us at (617)-254-0044 or visit us on Open Table.
Our Summer Menu is finally here! ☀️
Enjoy new, flavorful, daily lunch and dinner options, along with refreshing new cocktails. Dine on our patio and enjoy the taste of summer through our modern and classic New England cuisine. 🍽️
Some of our summertime favorites so far include Spicy Point Judith Calamari Fritti, Chef’s Sushi Selection, Classic Baked Stuffed Shrimp, our Strawberry Feta Salad, Shrimp Scampi, and Tuscan Chicken. Which dish are you trying first? 🍣
Be sure to try our refreshing new cocktails too, including the Strawberry Basil Smash, or the Irish Honey Sour! 🍹
May 6
Join us Tuesday May 7th from 5-8PM for a night with Fiddlehead Brewing Company ! 🍻
Fiddlehead Brewing (Shelburne, VT) will be taking over our taps tomorrow night! Enjoy draft pours of the Fiddlehead IPA (6.2%), the Second Fiddle Double IPA (8.2%), and the Fiddlehead White (5.3%), along with giveaways from Fiddlehead Brewing! 🌱
Stay tuned for more Tap Takeover nights here at Rail Stop, and make sure your reservation is set for May 7th with Fiddlehead Brewing through the link in our bio!
May 5
